A low, white stucco wall holds me back from a thousand-foot drop into the Aegean Sea. White buildings pile atop each other, tumbling toward the water. I can lean out over the wall and look down, past the rounded blue roofs and jumbles of white houses, and see the cruise ships idling in the harbor.

Hundreds of islands dot the Aegean Sea, and who wouldn’t love to visit them all? But time-wary travelers have to choose, so we chose Santorini, Mykonos, and Naxos in the spring, when the air is fresh but warm and we could avoid high-season crowds and prices.

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